Shirataki Noodles with Peas and Corn

Shoresh of Life 3:51 PM


Ingredients:

1 pkg non-gmo shirataki noodles
1/2 cup frozen organic corn
1/2 cup frozen organic frozen peas
1/4 cup diced red bell peppers
1 tbs sunflower seeds
1/4 cup diced onions
1/2 tsp dry thyme
1/2 dry parsley
1 tsp garlic powder
salt to taste
 1 tsp extra virgin olive oil

Directions:

Drain and rinse noodles under cold water for about 2 minutes. Transfer to a medium skillet and boil for about 2 minutes. Drain and rinse. Add back in skillet on medium heat and add veggies also. Saute with a little water about 3 minutes. Add salt, parley, garlic powder, thyme and sunflower seeds. Saute for another 5 minutes. Remove from heat and add olive oil. Enjoy!!!
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Shoresh of Life

Posted by Shoresh of Life

I grew up in a big close knit family that loves food and my grandma always emphasized that food is the root of the body/life. My father and aunts made sure to keep that saying and emphasized eating home cooked meals and never understood the concept of fast food. Growing up on a farm helped us appreciate fresh organic produce. Now I am taking the nutritious and tasty eats from my family and making it more healthy. In the end I want people to know that good, healthy, and wholesome food is also tasty. I try my best to incorporate fresh organic produce and non-gmo/ organic ingredients. Healthy food should look and taste good so go ahead taste and see that healthy eating is the root of life.

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